5 ingredients : quick & easy food

Oliver, Jamie 1975- (author,, photographer.). Loftus, David, (photographer.). Stuart, Paul, (phtographer.).

Summary: "Cooking doesn't have to be complicated. Every recipe uses just five key ingredients, ensuring you can get a meal together fast. With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice and Noodles and Sweet Things, there's plenty of quick and easy recipe inspiration to choose from. With every recipe you'll find a visual ingredient guide, serving size, timings, a short, easy-to-follow method, and quick-reference nutritional information."--Provided by the publisher.

Record details

ISBN: 9781443455060
Physical Description: print
regular print
317 pages : colour illustrations, colour portraits ; 26 cm
Publisher: Toronto : HarperCollins PublishersLtd, 2017.
Copyright: ©2017.
Badges:
- Top Holds Over Last 5 Years: 3 / 5.0